Events
By 2050, the world must feed two billion more people. Achieving food security means that all people, at all times, have reliable physical and economic access to sufficient, safe and nutritious food. The annual SCRR / RSE Peter Wilson event held on 7th May 2024 aimed to delve into the pivotal questions, obstacles, and potential solutions surrounding this complex issue.
Expert speakers Professor Rachel Norman FRSE of the University of Stirling, Dr Peter Alexander of the University of Edinburgh and Dr Wu Huang of Imperial College set the scene and challenged the audience to think about the issues involved, sparking wide ranging and fascinating questions and comments from attendees.
For the first time in the event’s 19 year history, it was held both in-person and online. We were also delighted that Peter Wilson’s grandson was able to join for the event created in memory of the distinguished agriculturalist and former RSE general secretary, Professor Peter Wilson.
Recent events
We took a 75 year journey forward into the future on SCRR’s 75th birthday to debate what could or should rural be in 2098 with an exciting panel of speakers.
Our prestigious annual showpiece returned to the Royal Society of Edinburgh in 2022 as an in-person event, with extra networking opportunities. Three speakers addressed themes of resilience and sustainability. A report and video recording are now available.
Member lunches
SCRR runs regular lunch events for our members to meet with others in the network and learn about the member organisation being visited through talks or a tour:
2024
Venues/dates coming soon
2023
British Geological Survey
Global Academy of Agriculture and Food Systems, University of Edinburgh
Royal Botanic Gardens Edinburgh